Citrus Fiber Powder

Explorer’s Recommendation

Citrus fiber powder is derived from the pith of citrus fruits such as oranges, lemons, and grapefruit. It is relatively flavorless and is a superfood that can be used as a filler for its fiber content or density of micronutrients. It can be added to baked goods and other foods to boost bioactive compounds and deliver health benefits.

Explore its properties in the kitchen

Citrus fiber powder’s neutral taste allows you to take advantage of all its benefits without overpowering the flavors of your recipes. It is a good way to improve gelling, add thickening, mix in some stabilizing and water-binding capabilities into soups, salad dressings and other liquid recipes. In baking, it is a good ingredient for moisture retention. If you are baking a pie or a cake, a great addition to enhance the flavor is to mix a scoop of citrus fiber powder with dairy-whipped cream. This ingredient adds juiciness and chewiness to your meals, a high fiber and low-calorie addition to your recipes. Try it as an emulsifier and an overall functional ingredient. If you’re feeling up to an exploration, try it as a stabilizer or in conjunction with other gluten replacement ingredients.

Make your life healthier

If you’re seeking a healthy lifestyle with a balanced diet, citrus fiber powder should be one of the tools in your arsenal. This fruit powder is packed with the right type of carbohydrates, protein, fat, vitamins, and minerals, which are all essential for the human body. It is also loaded with anti-inflammatory antioxidants that help protect the body against chronic conditions. The ultimate benefit of this product is that it promotes good digestive health and may lower cholesterol levels due to its exceptionally high levels of fiber. To add volume without lots of calories, add it to yogurt, beverages, juices, or smoothies, salad dressing or to make a unique vinaigrette.

For bulk production

Nowadays, consumers are looking for healthier products as well as seeking out more transparency from ingredients. Many companies, product designers, and manufacturers are using our ingredient in their products as it improves water-binding capabilities, thickening, stabilizing, and gelling. In baked goods and dairy applications, it has become particularly popular as a substitute for eggs and oil. This convenient powder packs all the nutritional benefits of orange pith and is shelf-stable for easy and long periods of storage. Utilize Rainforest Supply’s citrus fiber powder and upgrade your products’ healthiness and cost-efficiency.